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Anticoagulant effect and action mechanism of sulphated flavonoids from Flaveria bidentis

✍ Scribed by Hugo A. Guglielmone; Alicia M. Agnese; Susana C. Núñez Montoya; José L. Cabrera


Book ID
117257192
Publisher
Elsevier Science
Year
2002
Tongue
English
Weight
534 KB
Volume
105
Category
Article
ISSN
0049-3848

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## Abstract The first preparative separation of a flavonoid sulphate isorhamnetin 3‐sulphate from __Flaveria bidentis__ (L.) Kuntze by counter‐current chromatography (CCC) was presented. Two kinds of solvent systems were used. A conventional organic/aqueous solvent system __n__‐butanol–ethyl acetat