Antibiotic resistance in food-related bacteria—a result of interfering with the global web of bacterial genetics

✍ Scribed by Henning Sørum; Trine Marie L'Abée-Lund

• Book ID: 114158597
• Publisher: Elsevier Science
• Year: 2002
• Tongue: English
• Weight: 254 KB
• Volume: 78
• Category: Article
• ISSN: 0168-1605
• DOI: 10.1016/s0168-1605(02)00241-6