Antibacterial effect of medium-chain fatty acid: caprylic acid on gnotobioticArtemia franciscananauplii against shrimp pathogensVibrio harveyiandV. parahaemolyticus

✍ Scribed by G. Immanuel; M. Sivagnanavelmurugan; A. Palavesam

• Book ID: 118176352
• Publisher: Springer Netherlands
• Year: 2010
• Tongue: English
• Weight: 302 KB
• Volume: 19
• Category: Article
• ISSN: 0967-6120
• DOI: 10.1007/s10499-010-9343-6