✦ LIBER ✦
Antibacterial activity of lysozyme and lactoferrin is inhibited by binding of advanced glycation–modified proteins to a conserved motif
✍ Scribed by Li, Yong Ming; Tan, Annie X.; Vlassara, Helen
- Book ID
- 109931614
- Publisher
- Nature Publishing Group
- Year
- 1995
- Tongue
- English
- Weight
- 854 KB
- Volume
- 1
- Category
- Article
- ISSN
- 1078-8956
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