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Antiaflatoxigenic and antioxidant activities of Garcinia extracts

โœ Scribed by G.S. Joseph; G.K. Jayaprakasha; A.T. Selvi; B.S. Jena; K.K. Sakariah


Book ID
113645232
Publisher
Elsevier Science
Year
2005
Tongue
English
Weight
273 KB
Volume
101
Category
Article
ISSN
0168-1605

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## Abstract **BACKGROUND:** Aflatoxin contamination of various commodities can occur as a result of infection, mainly by __Aspergillus fla__v__us__ and __Aspergillus parasiticus__. Every year, almost 25% of the world's food supply is contaminated by mycotoxins. Aflatoxins B~1~, B~2~, G~1~ and G~2~,