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Anti-inflammatory effect of Poncirus trifoliata fruit through inhibition of NF-κB activation in mast cells

✍ Scribed by Tae-Yong Shin; Jay Min Oh; Byung-Ju Choi; Won-Hwan Park; Cheorl-Ho Kim; Chang-Duk Jun; Sang-Hyun Kim

No coin nor oath required. For personal study only.

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