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Anti-Aspergillus activity of green coffee 5-O-caffeoyl quinic acid and its alkyl esters

✍ Scribed by Suárez-Quiroz, M.L.; Alonso Campos, A.; Valerio Alfaro, G.; González-Ríos, O.; Villeneuve, P.; Figueroa-Espinoza, M.C.


Book ID
122577419
Publisher
Elsevier Science
Year
2013
Tongue
English
Weight
472 KB
Volume
61-62
Category
Article
ISSN
0882-4010

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