Anthocyanins profile, total phenolics and antioxidant activity of black currant ethanolic extracts as influenced by genotype and ethanol concentration

✍ Scribed by Nour, Violeta; Stampar, Franci; Veberic, Robert; Jakopic, Jerneja

• Book ID: 125429114
• Publisher: Elsevier Science
• Year: 2013
• Tongue: English
• Weight: 416 KB
• Volume: 141
• Category: Article
• ISSN: 0308-8146
• DOI: 10.1016/j.foodchem.2013.03.105