✦ LIBER ✦

Anthocyanins of the skin of the fruit ofPersica vulgaris

✍ Scribed by A. A. Sadykov; Kh. I. Isaev; T. A. Vdovtseva

No coin nor oath required. For personal study only.

📜 SIMILAR VOLUMES

A chemical study of the fruit ofPersica

✍ A. A. Sadykov 📂 Article 📅 1977 🏛 Springer 🌐 English ⚖ 192 KB

The isolation of substances from the lea

✍ A. A. Sadykov 📂 Article 📅 1977 🏛 Springer 🌐 English ⚖ 96 KB

Anthocyanin Pigments in the Skin of Lych

✍ H.S. LEE; L. WICKER 📂 Article 📅 1991 🏛 Institute of Food Technologists 🌐 English ⚖ 407 KB

Fruit skin color and the role of anthocy

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Flavonoids of the leaves and bark of the

✍ A. A. Sadykov; Kh. I. Isaev; A. I. Ismailov 📂 Article 📅 1975 🏛 Springer 🌐 English ⚖ 100 KB

The anthocyanin of the mango fruit

✍ J.T.A. Proctor; L.L. Creasy 📂 Article 📅 1969 🏛 Elsevier Science 🌐 English ⚖ 45 KB