Anthocyanin stability and antioxidant activity of spray-dried açai (Euterpe oleracea Mart.) juice produced with different carrier agents

✍ Scribed by Renata V. Tonon; Catherine Brabet; Míriam D. Hubinger

• Book ID: 116488708
• Publisher: Elsevier Science
• Year: 2010
• Tongue: English
• Weight: 304 KB
• Volume: 43
• Category: Article
• ISSN: 0963-9969
• DOI: 10.1016/j.foodres.2009.12.013