Ante-mortem and post-mortem meat inspection: an Australian Inspection Service perspective

✍ Scribed by G. MURRAY

• Book ID: 114888346
• Publisher: John Wiley and Sons
• Year: 1986
• Tongue: English
• Weight: 629 KB
• Volume: 63
• Category: Article
• ISSN: 0005-0423
• DOI: 10.1111/j.1751-0813.1986.tb02997.x