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Angiotensin converting enzyme inhibition of fish protein hydrolysates prepared from alkaline-aided channel catfish protein isolate

โœ Scribed by Ann E Theodore; Hordur G Kristinsson


Book ID
102435274
Publisher
John Wiley and Sons
Year
2007
Tongue
English
Weight
295 KB
Volume
87
Category
Article
ISSN
0022-5142

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โœ Guan-Hong Li; Ju-Zhen Wan; Guo-Wei Le; Yong-Hui Shi ๐Ÿ“‚ Article ๐Ÿ“… 2006 ๐Ÿ› John Wiley and Sons ๐ŸŒ English โš– 136 KB

Mung bean protein isolates were hydrolyzed for 2 h by Alcalase. The generated hydrolysate showed angiotensin I-converting enzyme (ACE) inhibitory activity with the IC(50) value of 0.64 mg protein/ml. Three kinds of novel ACE inhibitory peptides were isolated from the hydrolysate by Sephadex G-15 and