Novel angiotensin I-converting enzyme in
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Guan-Hong Li; Ju-Zhen Wan; Guo-Wei Le; Yong-Hui Shi
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Article
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2006
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John Wiley and Sons
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English
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Mung bean protein isolates were hydrolyzed for 2 h by Alcalase. The generated hydrolysate showed angiotensin I-converting enzyme (ACE) inhibitory activity with the IC(50) value of 0.64 mg protein/ml. Three kinds of novel ACE inhibitory peptides were isolated from the hydrolysate by Sephadex G-15 and