## Abstract **BACKGROUND:** Enzymatic proteolysis of food proteins is used to produce peptide fractions with the potential to act as physiological modulators. Fractionation of these proteins by ultrafiltration results in fractions rich in small peptides with the potential to act as functional food
โฆ LIBER โฆ
Angiotensin converting enzyme inhibiting and anti-dipsogenic activities of Euphorbia hirta extracts
โ Scribed by L. A. D. Williams; M. Gossell-Williams; A. Sajabi; E. N. Barton; R. Fleischhacker
- Publisher
- John Wiley and Sons
- Year
- 1997
- Tongue
- English
- Weight
- 60 KB
- Volume
- 11
- Category
- Article
- ISSN
- 0951-418X
No coin nor oath required. For personal study only.
โฆ Synopsis
The methanol extract obtained from the leaves and stems of Euphorbia hirta inhibited the activity of angiotensin converting enzyme (ACE) by 90% and 50% at 500 g and 160 g respectively using enzyme linked immunosorbent assay (ELISA). The effect of the extract on thirst was examined using Wistar rats. Intraperitoneal administration of 10 mg/100 mg body wt of the extract significantly (p < 0.05) decreased the amount of water consumed by rats. This effect lasted for 2 h.
๐ SIMILAR VOLUMES
Angiotensin-I converting enzyme inhibito
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Maira R Segura Campos; Luis A Chel Guerrero; David A Betancur Ancona
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Article
๐
2010
๐
John Wiley and Sons
๐
English
โ 185 KB