The effects of selective D-2 and D-1 dopamine (DA) receptor agonists on food consumption were investigated in free-feeding rats. A selective D-2 receptor agonist, (+)-4-propyl-9-hydroxynaphthoxazine (PHNO), increased the consumption of standard food pellets in the dose range of 7.5-120 micrograms/kg
Anatomically dissociable effects of dopamine D1 receptor agonists on reward and relief of withdrawal in morphine-dependent rats
β Scribed by Elena H. Chartoff; Matthew F. Barhight; Steve D. Mague; Allison M. Sawyer; William A. Carlezon
- Publisher
- Springer
- Year
- 2009
- Tongue
- English
- Weight
- 395 KB
- Volume
- 204
- Category
- Article
- ISSN
- 0033-3158
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