✦ LIBER ✦

Anaphylaxis after ingestion of a recently introduced hydrolyzed whey protein formula

✍ Scribed by Mark H. Ellis; Jeffery A. Short; Douglas C. Heiner

Book ID: 117163191
Publisher: Elsevier Science
Year: 1991
Tongue: English
Weight: 342 KB
Volume: 118
Category: Article
ISSN: 1097-6833
DOI: 10.1016/s0022-3476(05)81849-9

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