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Analytical techniques for hydroxy acids in fats and oils

✍ Scribed by T. H. Applewhite

Book ID: 112775381
Publisher: Springer-Verlag
Year: 1965
Tongue: English
Weight: 891 KB
Volume: 42
Category: Article
ISSN: 0003-021X
DOI: 10.1007/bf02540138

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