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Analytical methods for monoterpene glycosides in grape and wine: I. XAD-2 extraction and gas chromatographic—mass spectrometric determination of synthetic glycosides

✍ Scribed by Stéphane G. Voirin; Raymond L. Baumes; Ziya Y. Gunata; Sylvaine M. Bitteur; Claude L. Bayonove; Claude Tapiero


Publisher
Elsevier Science
Year
1992
Tongue
English
Weight
1022 KB
Volume
590
Category
Article
ISSN
1873-3778

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