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Analysis of Volatiles in Porcine Liver Pâtés with Added Sage and Rosemary Essential Oils by Using SPME-GC-MS

✍ Scribed by Estévez, Mario; Ventanas, Sonia; Ramírez, Rosario; Cava, Ramón


Book ID
120369898
Publisher
American Chemical Society
Year
2004
Tongue
English
Weight
86 KB
Volume
52
Category
Article
ISSN
0021-8561

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