Analysis of the monosaccharide composition of water-soluble polysaccharides from Sargassum fusiforme by high performance liquid chromatography/electrospray ionisation mass spectrometry

✍ Scribed by Wu, Xiaodan; Jiang, Wei; Lu, Jiajia; Yu, Ying; Wu, Bin

• Book ID: 121525709
• Publisher: Elsevier Science
• Year: 2014
• Tongue: English
• Weight: 570 KB
• Volume: 145
• Category: Article
• ISSN: 0308-8146
• DOI: 10.1016/j.foodchem.2013.09.019