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Analysis of the influence of pasteurization, freezing/thawing, and offer processes on human milk's macronutrient concentrations

✍ Scribed by Alan Araujo Vieira; Fernanda Valente Mendes Soares; Hellen Porto Pimenta; Andrea Dunshee Abranches; Maria Elisabeth Lopes Moreira


Book ID
113573099
Publisher
Elsevier Science
Year
2011
Tongue
English
Weight
231 KB
Volume
87
Category
Article
ISSN
0378-3782

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