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Analysis of Six Organophosphorus Pesticide Residues in Apples and Pears Using Cloud-point Extraction Coupled with HPLC-UV

✍ Scribed by Zhang, Lijin; Chen, Fang; Zhang, Wenhuan; Pan, Canping


Book ID
125835531
Publisher
Association of Official Analytical Chemists
Year
2014
Tongue
English
Weight
489 KB
Volume
97
Category
Article
ISSN
1060-3271

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## Abstract Two distinct methods are described for determination of residues of ethiofencarb and triforine, and of diflubenzuron, teflubenzuron, and triflumuron at the 0.01 ppm level in apple and pear pulp used for baby food;recoveries are above 50%. Diflubenzuron, teflubenzuron, and triflumuron ar