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Analysis of polycyclic aromatic hydrocarbons in fish: Optimisation and validation of microwave-assisted extraction

✍ Scribed by Maria João Ramalhosa; Paula Paíga; Simone Morais; Ana M.M. Sousa; Maria P. Gonçalves; Cristina Delerue-Matos; Maria Beatriz Prior Pinto Oliveira

Book ID: 116484635
Publisher: Elsevier Science
Year: 2012
Tongue: English
Weight: 224 KB
Volume: 135
Category: Article
ISSN: 0308-8146
DOI: 10.1016/j.foodchem.2012.04.078

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