๐”– Bobbio Scriptorium
โœฆ   LIBER   โœฆ

Analysis of oxalate in Bayer liquors: a comparison of ion chromatography and capillary electrophoresis

โœ Scribed by P.E. Jackson

Publisher
Elsevier Science
Year
1995
Tongue
English
Weight
453 KB
Volume
693
Category
Article
ISSN
1873-3778

No coin nor oath required. For personal study only.

๐Ÿ“œ SIMILAR VOLUMES

Analysis of fluoride, acetate and format
Analysis of fluoride, acetate and formate in Bayer liquors by ion chromatography
โœ T.J. Cardwell; W.R. Laughton ๐Ÿ“‚ Article ๐Ÿ“… 1994 ๐Ÿ› Elsevier Science ๐ŸŒ English โš– 479 KB

Fluoride, acetate and formate in Bayer liquors have been separated on an ASSA column by suppressed ion chromatography using a very weak sodium hydroxide eluent before a rapid change in the eluent composition was required to elute the remaining liquor components. Fluoride data for four liquor samples