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Analysis of microbial diversity on deli slicers using polymerase chain reaction and denaturing gradient gel electrophoresis technologies

✍ Scribed by Koo, O.K.; Mertz, A.W.; Akins, E.L.; Sirsat, S.A.; Neal, J.A.; Morawicki, R.; Crandall, P.G.; Ricke, S.C.


Book ID
119878559
Publisher
John Wiley and Sons
Year
2012
Tongue
English
Weight
410 KB
Volume
56
Category
Article
ISSN
0266-8254

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