An accurate, rapid, and sensitive method for characterizing the carbohydrate binding properties of lectins using a BIAcore apparatus and the detection method of surface plasmon resonance is described. As a model study, the sialic acid binding lectins from Sambucus nigra and Maackia amurensis, which
Analysis of Interaction between Lectin and Carbohydrate by Surface Plasmon Resonance
✍ Scribed by Ayano Satoh; Isamu Matsumoto
- Publisher
- Elsevier Science
- Year
- 1999
- Tongue
- English
- Weight
- 49 KB
- Volume
- 275
- Category
- Article
- ISSN
- 0003-2697
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