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Analysis of hydroxycinnamic acids derivatives in calafate (Berberis microphylla G. Forst) berries by liquid chromatography with photodiode array and mass spectrometry detection

✍ Scribed by Ruiz, Antonieta; Mardones, Claudia; Vergara, Carola; Hermosín-Gutiérrez, Isidro; von Baer, Dietrich; Hinrichsen, Patricio; Rodriguez, Roberto; Arribillaga, Diego; Dominguez, Erwin


Book ID
118749409
Publisher
Elsevier Science
Year
2013
Tongue
English
Weight
942 KB
Volume
1281
Category
Article
ISSN
1873-3778

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