Analysis of Factors Influencing Lipid Oxidation of Almond Seeds during Accelerated Ageing

✍ Scribed by G. Zacheo; A.R. Cappello; L.M. Perrone; G.V. Gnoni

• Book ID: 115610231
• Publisher: Elsevier Science
• Year: 1998
• Tongue: English
• Weight: 95 KB
• Volume: 31
• Category: Article
• ISSN: 1096-1127
• DOI: 10.1006/fstl.1997.0289