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Analysis of elements in wine using near infrared spectroscopy and partial least squares regression

✍ Scribed by D. Cozzolino; M.J. Kwiatkowski; R.G. Dambergs; W.U. Cynkar; L.J. Janik; G. Skouroumounis; M. Gishen

Book ID: 116902617
Publisher: Elsevier Science
Year: 2008
Tongue: English
Weight: 299 KB
Volume: 74
Category: Article
ISSN: 0039-9140
DOI: 10.1016/j.talanta.2007.06.045

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