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Analysis of Compounds in Human Breath after Ingestion of Garlic Using Proton-Transfer-Reaction Mass Spectrometry

✍ Scribed by Taucher, Johann; Hansel, Armin; Jordan, Alfons; Lindinger, Werner


Book ID
120277847
Publisher
American Chemical Society
Year
1996
Tongue
English
Weight
118 KB
Volume
44
Category
Article
ISSN
0021-8561

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A new analytical method using proton-transfer-reaction mass spectrometry (PTRMS) is described for the determination of trace constituents in human breath. PTRMS is sufficiently sensitive and specific that it does not require preconcentration or separation. At its present stage of development it is c