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Analysis of Carbon Monoxide in Commercially Treated Tuna ( Thunnus spp.) and Mahi-Mahi ( Coryphaena hippurus ) by Gas Chromatography/Mass Spectrometry
✍ Scribed by Anderson, Collin R.; Wu, Wen-Hsin
- Book ID
- 126159427
- Publisher
- American Chemical Society
- Year
- 2005
- Tongue
- English
- Weight
- 74 KB
- Volume
- 53
- Category
- Article
- ISSN
- 0021-8561
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