## Abstract To meet the need for a new and validated analytical method for simultaneous determination of inorganic and organic acid anions in beverage drinks, a capillary zone electrophoresis (CZE) procedure had been developed based on a new background electrolyte (BGE) system containing 3Β mmol/L 1
β¦ LIBER β¦
Analysis of anions in drinking water by capillary ion electrophoresis
β Scribed by Stuart A. Oehrle
- Book ID
- 107785771
- Publisher
- Elsevier Science
- Year
- 1996
- Tongue
- English
- Weight
- 249 KB
- Volume
- 733
- Category
- Article
- ISSN
- 1873-3778
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