Analysing and modelling the growth behaviour of Listeria monocytogenes on RTE cooked meat products after a high pressure treatment at 400MPa

✍ Scribed by Hereu, A.; Dalgaard, P.; Garriga, M.; Aymerich, T.; Bover-Cid, S.

• Book ID: 125803917
• Publisher: Elsevier Science
• Year: 2014
• Tongue: English
• Weight: 542 KB
• Volume: 186
• Category: Article
• ISSN: 0168-1605
• DOI: 10.1016/j.ijfoodmicro.2014.06.020