✦ LIBER ✦
Analyse der anorganischen Bestandtheile des Blutes und Fleisches vom Ochsen
✍ Scribed by Stölzel, C.
- Publisher
- Wiley (John Wiley & Sons)
- Year
- 1851
- Weight
- 205 KB
- Volume
- 77
- Category
- Article
- ISSN
- 0074-4617
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