๐”– Bobbio Scriptorium
โœฆ   LIBER   โœฆ

Anaerobic digestion of malt whisky distillery pot ale using upflow anaerobic sludge blanket reactors

โœ Scribed by J.A.S. Goodwin; J.B. Stuart


Publisher
Elsevier Science
Year
1994
Tongue
English
Weight
717 KB
Volume
49
Category
Article
ISSN
0960-8524

No coin nor oath required. For personal study only.

โœฆ Synopsis


The anaerobic treatment of pot ale, a liquid wasteproduct from the malt whisky industry, was investigated at laboratory scale using UASB (upflow anaerobic sludge blankeO reactors. Chemical oxygen demand reductions of around 90% were achieved after dilution, pH adjustment and settlement of the pot ale. Large amounts of ammonia were produced during treatment and the pH of the waste rose significantly. The maximum space loading rate consistent with stable operation was around 15 kg COD/m 3 per day at a retention time of 2.1 days; higher loading rates produced process instability and failure. Extensive sludge granulation was observed during periods of stable operation.


๐Ÿ“œ SIMILAR VOLUMES


Treatment of Dairy Wastewater Using an U
โœ H.N. Gavala; H. Kopsinis; I.V. Skiadas; K. Stamatelatou; G. Lyberatos ๐Ÿ“‚ Article ๐Ÿ“… 1999 ๐Ÿ› Elsevier Science ๐ŸŒ English โš– 113 KB

Wastewater coming from cheese-producing industries in Greece is high in organic matter (about 40}60 g/l Chemical Oxygen Demand, COD) since it generally contains discarded cheese-whey as well. This wastewater is rich in easily biodegradable carbohydrates and has a relatively low content in suspended