✦ LIBER ✦
Anaerobic digestion of high-strength cheese whey utilizing semicontinuous digesters and chemical flocculant addition
✍ Scribed by J. P. Barford; R. G. Cail; I. J. Callander; E. J. Floyd
- Publisher
- John Wiley and Sons
- Year
- 1986
- Tongue
- English
- Weight
- 676 KB
- Volume
- 28
- Category
- Article
- ISSN
- 0006-3592
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