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An X-ray diffraction and differential scanning calorimetric study on the effect of sucrose on the properties of phosphatidylcholine bilayers

✍ Scribed by Jürgen Stümpel; Winchil L.C. Vaz; Dieter Hallmann


Book ID
115727036
Publisher
Elsevier Science
Year
1985
Tongue
English
Weight
253 KB
Volume
821
Category
Article
ISSN
0005-2736

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