✦ LIBER ✦
An overview of small-scale food fermentation technologies in developing countries with special reference to Thailand: scope for their improvement
✍ Scribed by Ruud Valyasevi; Rosa S Rolle
- Book ID
- 114158372
- Publisher
- Elsevier Science
- Year
- 2002
- Tongue
- English
- Weight
- 466 KB
- Volume
- 75
- Category
- Article
- ISSN
- 0168-1605
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