An original solvent free microwave extraction of essential oils from spices
β Scribed by Marie Elisabeth Lucchesi; Farid Chemat; Jacqueline Smadja
- Publisher
- John Wiley and Sons
- Year
- 2004
- Tongue
- English
- Weight
- 103 KB
- Volume
- 19
- Category
- Article
- ISSN
- 0882-5734
- DOI
- 10.1002/ffj.1274
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β¦ Synopsis
Abstract
Attention is drawn to the development of a new and green alternative technique for the extraction of essential oils from spices. Solventβfree microwave extraction (SFME) is a combination of dry distillation and microwave heating without added any solvent or water. SFME and hydrodistillation (HD) were compared for the extraction of essential oil from three spices: ajowan (Carum ajowan, Apiaceae), cumin (Cuminum cyminum, Umbelliferae), star anise (Illicium anisatum, Illiciaceae). Better results have been obtained with the proposed method in terms of rapidity (1 h vs. 8 h), efο¬ciency and no solvent used. Furthermore, the SFME procedure yielded essential oils that could be analysed directly without any preliminary cleanβup or solvent exchange steps. Copyright Β© 2004 John Wiley & Sons, Ltd.
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