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An investigation of the meaning of near and close on a university campus

โœ Scribed by Peter F. Fisher; Thomas M. Orf

Publisher
Elsevier Science
Year
1991
Tongue
English
Weight
896 KB
Volume
15
Category
Article
ISSN
0198-9715

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โœ J. Nilsson; C. Bjuggren; B. Frostell ๐Ÿ“‚ Article ๐Ÿ“… 1998 ๐Ÿ› Elsevier Science ๐ŸŒ English โš– 300 KB

The aim of this paper is to show how the environmental practices of a restaurant may be evaluated in a quantitative way. For this, a new methodology, sustainable development records (SDR), was used. This allows financial, environmental and social aspects of an operation to be handled in a systematic