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An investigation of the design variables for producing activated carbons from victorian brown coals by reaction with steam

✍ Scribed by D. J. McCarthy


Publisher
Elsevier Science
Year
1977
Tongue
English
Weight
554 KB
Volume
15
Category
Article
ISSN
0008-6223

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✦ Synopsis


AbsWact-Activation of Latrobe Valley brown coal by reaction with steam was investigated in a continuous indirectly heated shaft activator. The variables studied were the degree of coal gasification achieved, the ratio of steam feed rate to coal feed rate and temperature of activation. The most important of these variables is the degree of gasification of the coal. The ratio of steam feed rate to solids feed rate is unimportant when the value of this variable is greater than 0.036 g/g, and temperature is unimportant in the range 720-930°C. Process limitations which can be caused by channelling of both gas and solids and by heat transfer limitations have been discussed briefly.