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An Investigation into the Relationship Between Freezing Rate and Mean Ice Crystal Size for Coffee Extracts

โœ Scribed by J.M. Pardo; F. Suess; K. Niranjan


Book ID
115031284
Publisher
Institution of Chemical Engineers
Year
2002
Tongue
English
Weight
320 KB
Volume
80
Category
Article
ISSN
0960-3085

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