𝔖 Bobbio Scriptorium
✦   LIBER   ✦

An International Network for Improving Health Properties of Food by Sharing our Knowledge on the Digestive Process

✍ Scribed by Didier Dupont; Alessandra Bordoni; Andre Brodkorb; Francesco Capozzi; Tanja Cirkovic Velickovic; Milena Corredig; Paul D. Cotter; Ivano De Noni; Claire Gaudichon; Matt Golding; Tor Lea; Isabelle Le Huërou-Luron; Alan Mackie; Charlotte Madsen; Bruno De Meulenaer; Yves Nys; Anne Pihlanto; Isidra Recio; Didier Rémond; Teresa Requena; Isabelle Souchon; Dominika Swiatecka; Sylvie Turgeon; Gerd Vegarud; Robert Vreeburg; Werner Weitschies; Martin Wickham


Book ID
107690563
Publisher
Springer-Verlag
Year
2011
Tongue
English
Weight
64 KB
Volume
2
Category
Article
ISSN
1869-1978

No coin nor oath required. For personal study only.