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An improved sample preparation method for quantification of ascorbic acid and dehydroascorbic acid by HPLC

✍ Scribed by Kranthi K. Chebrolu; G.K. Jayaprakasha; Kil Sun Yoo; John L. Jifon; Bhimanagouda S. Patil

Book ID
116727231
Publisher
Elsevier Science
Year
2012
Tongue
English
Weight
853 KB
Volume
47
Category
Article
ISSN
1096-1127

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## Abstract This article proposes a simple and sensitive HPLC method with photo‐diode array detection for the analysis of organic acids, monomeric polyphenols and furanic compounds in wine samples by direct injection. The chromatographic separation of 8 organic acids, 2 furans and 22 phenolic compo