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An Improved LC-DAD Method for Simultaneous Determination of Lutein, β-Carotene and Lycopene in Tomato and Its Products

✍ Scribed by Xin-Yi Huang; Ye-Wei Liu; Duo-Long Di; Jun-Xi Liu; Chen Li


Book ID
111791853
Publisher
Springer
Year
2009
Tongue
English
Weight
287 KB
Volume
71
Category
Article
ISSN
0009-5893

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## Abstract A new multiresidual LC‐DAD‐MS/MS method for the simultaneous detection of the major flavonoids and glycoalkaloids occurring in tomatoes has been developed and applied to the characterization of seven varieties of raw tomatoes grown in Italy and to their processed products. The new metho