๐”– Bobbio Scriptorium
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An examination of cost management behavior in small restaurant firms

โœ Scribed by Amy Kim; Michael C. Dalbor; Andrew Hale Feinstein


Book ID
116556054
Publisher
Elsevier Science
Year
2007
Tongue
English
Weight
203 KB
Volume
26
Category
Article
ISSN
0278-4319

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## Abstract Studies show that despite a concerted attempt by UK policyโ€makers to portray โ€˜ecoโ€efficiencyโ€™ measures as cost reducing, most ownerโ€managers of small firms view environmental measures as expensive to undertake. As a result, ownerโ€managers tend to be highly resistant to voluntarily impro