𝔖 Bobbio Scriptorium
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AN EPR STUDY ON THE TRIPLET STATE OF PURINE FREE BASE IN AQUEOUS GLASSES AT 77 K

✍ Scribed by R. Arce; M. Rivera


Book ID
114893834
Publisher
John Wiley and Sons
Year
1982
Tongue
English
Weight
370 KB
Volume
35
Category
Article
ISSN
0031-8655

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The influence of the antioxidant spermine of the UV-induced formation of free radicals from tryptophan in frozen aqueous solutions was studied by electron paramagnetic resonance (EPR) instrumentation, and the stability of the radicals was investigated in the range 95-200 K. Without spermine, the try