AN EPR STUDY OF FREE RADICALS GENERATED BY GAMMA-RADIATION OF DRIED SPICES AND SPRAY-DRIED FRUIT POWDERS

✍ Scribed by GEORGE C. YANG; MAGDI M. MOSSOBA; UZI MERIN; IONEL ROSENTHAL

• Book ID: 111341281
• Publisher: John Wiley and Sons
• Year: 1987
• Tongue: English
• Weight: 307 KB
• Volume: 10
• Category: Article
• ISSN: 0146-9428
• DOI: 10.1111/j.1745-4557.1987.tb00820.x