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An efficient chemical analysis of phenolic acids and flavonoids in raw propolis by microwave-assisted extraction combined with high-performance liquid chromatography using the fused-core technology

✍ Scribed by Pellati, Federica; Prencipe, Francesco Pio; Bertelli, Davide; Benvenuti, Stefania


Book ID
120294134
Publisher
Elsevier Science
Year
2013
Tongue
English
Weight
828 KB
Volume
81-82
Category
Article
ISSN
0731-7085

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