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An economic evaluation of different selection alternatives as means for improvement of milk protein yield

✍ Scribed by P.H. Petersen

No coin nor oath required. For personal study only.

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An evaluation of skim milk powders subje

✍ Moughan, P.J.; Wilson, M.N.; Smits, C.H.M.; Smith, W.C. 📂 Article 📅 1989 🏛 Elsevier Science 🌐 English ⚖ 725 KB