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An assessment of long-term food habits of Tsavo elephants based on stable carbon and nitrogen isotope ratios of bone collagen

✍ Scribed by L. L. TIESZEN; T. W. BOUTTON; W. K. OTTICHILO; D. E. NELSON; D. H. BRANDT

Book ID: 114704228
Publisher: John Wiley and Sons
Year: 1989
Tongue: English
Weight: 532 KB
Volume: 27
Category: Article
ISSN: 0141-6707
DOI: 10.1111/j.1365-2028.1989.tb01015.x

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